Starch volume expanders modulation of blood viscosity and endothelial function

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dc.contributor.advisorRinker, Kristina Diane
dc.contributor.advisorJohnston, Clifton R.
dc.contributor.authorLee, Kogan
dc.date.accessioned2017-12-18T22:29:00Z
dc.date.available2017-12-18T22:29:00Z
dc.date.issued2012
dc.descriptionBibliography: p. 92-107en
dc.format.extentxv, 107 leaves : ill. ; 30 cm.en
dc.identifier.citationLee, K. (2012). Starch volume expanders modulation of blood viscosity and endothelial function (Master's thesis, University of Calgary, Calgary, Canada). Retrieved from https://prism.ucalgary.ca. doi:10.11575/PRISM/4628en_US
dc.identifier.doihttp://dx.doi.org/10.11575/PRISM/4628
dc.identifier.urihttp://hdl.handle.net/1880/105629
dc.language.isoeng
dc.publisher.institutionUniversity of Calgaryen
dc.publisher.placeCalgaryen
dc.rightsUniversity of Calgary graduate students retain copyright ownership and moral rights for their thesis. You may use this material in any way that is permitted by the Copyright Act or through licensing that has been assigned to the document. For uses that are not allowable under copyright legislation or licensing, you are required to seek permission.
dc.titleStarch volume expanders modulation of blood viscosity and endothelial function
dc.typemaster thesis
thesis.degree.disciplineBiomedical Engineering
thesis.degree.grantorUniversity of Calgary
thesis.degree.nameMaster of Science (MSc)
ucalgary.item.requestcopytrue
ucalgary.thesis.accessionTheses Collection 58.002:Box 2073 627942917
ucalgary.thesis.notesUARCen
ucalgary.thesis.uarcreleaseyen
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