Leveraging artificial intelligence to monitor unhealthy food and brand marketing to children on digital media

dc.contributor.authorOlstad, Dana Lee
dc.contributor.authorLee, Joon
dc.date.accessioned2021-06-14T17:18:13Z
dc.date.available2021-06-14T17:18:13Z
dc.date.issued2020-06
dc.identifier.citationOlstad, D. L., & Lee, J. (2020). Leveraging artificial intelligence to monitor unhealthy food and brand marketing to children on digital media. The Lancet Child & Adolescent Health, 4(6), 418-420.en_US
dc.identifier.doihttps://doi.org/10.1016/S2352-4642(20)30101-2en_US
dc.identifier.urihttp://hdl.handle.net/1880/113489
dc.identifier.urihttps://doi.org/10.11575/PRISM/43829
dc.language.isoengen_US
dc.publisherThe Lanceten_US
dc.publisher.departmentCardiac Sciencesen_US
dc.publisher.departmentCommunity Health Sciencesen_US
dc.publisher.facultyCumming School of Medicineen_US
dc.publisher.hasversionacceptedVersionen_US
dc.publisher.institutionUniversity of Calgaryen_US
dc.publisher.policyhttps://www.thelancet.com/pb/assets/raw/Lancet//authors/lancet-information-for-authors.pdfen_US
dc.subjectartificial intelligenceen_US
dc.subjectmachine learningen_US
dc.subjectunhealthy food/brand marketingen_US
dc.subjectchildrenen_US
dc.subjectdigital mediaen_US
dc.subjectdietary intakeen_US
dc.subjectchild healthen_US
dc.subjectnutrition policyen_US
dc.titleLeveraging artificial intelligence to monitor unhealthy food and brand marketing to children on digital mediaen_US
dc.typeotheren_US
ucalgary.item.requestcopyfalseen_US
ucalgary.scholar.levelFacultyen_US
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